Virtue Natural Bakery

About Us

All natural

Freshly baked


In other words…food to live for!


Visit us at an upcoming Vancouver market! We offer an array of mouth-watering, all natural treats, breakfast items and breads.

Our baking is truly unique. Each recipe is chosen and crafted by Natural Chef and Nutritionist Lisa, to ensure you get a good dose of fibre, protein and healthy fat with each bite. Our pantry includes high-quality ingredients with many local and organic items. We use only whole food binders such as flax, chia and psyllium. (Plus, it all just happens to be gluten-free.) We have plenty of paleo and vegan options too, along with dairy-free, keto-friendly and low-sugar items that call for small amounts of honey, maple syrup or dates. We also grind many of our flours fresh and soak our bread for easier digestion.


Our Market Schedule

January 26 — Riley Park

February 23 — Riley Park

March 23 — Riley Park

April 20 — Riley Park

All items are gluten-free!
(But you wouldn’t know it…)

Cookies $3.00-3.25 ea
Our cookies (except for the almond butter cookie) contain freshly ground organic buckwheat as the main flour, free-run eggs, pure butter, brown cane sugar and organic cane sugar.

White Chocolate Macadamia
with Callebaut white chocolate & macadamia nuts

Salted Chocolate Chip
with chocolate chips and topped with crunchy sea salt

Milk Chocolate Chunk
with creamy French milk chocolate

Double Chocolate
with organic cocoa & lots of chocolate chips

Almond Butter
with almond flour, mixed nut & seed pulp, coconut oil*
– vegan & paleo


Apple Crumble Protein Muffin $4.50 ea
(or other seasonal flavour)
local apples*, almond flour, maple syrup*, GF oats & grass-fed whey protein,
with just a sprinkle of brown sugar
over 10 grams of protein
– low-sugar

Lemon Earl Grey Scone $4.75 ea
(or other seasonal flavour)
with almond flour, honey, coconut oil*
currants & turmeric*
– paleo & dairy-free, low-sugar

Almond Flour Brownie $4.00 ea
with French dark chocolate,
almond flour, brown cane sugar, pure butter & free-run eggs
– a paleo/grain-free recipe

Peanut Butter Brownie $4.25 ea
our almond flour brownie with organic PB
and crunchy sea salt

Lavender Beet Brownie $4.25 ea
like our almond flour brownie, but with coconut oil* & local beets added
– paleo & dairy-free

Peanut Butter Cups $3.50 ea
natural peanut butter*, honey and French milk chocolate

Almond Butter Cups $3.50 ea
almond butter, honey and French dark chocolate
– vegan, low-sugar

Pumpkin Bread $3.50/slice
with local squash, olive oil*,  coconut oil*, free-run eggs,
Canadian honey, freshly ground buckwheat*, freshly ground GF oats,
& chocolate chips or spices
– low-sugar, dairy-free

Coconut Crunch Granola Bar $4.25 ea
with sunflower seeds*, coconut*, flax* & chia* seeds, dates* & maple syrup*
vegan & low-sugar

Flourless Three Seed Baguette $9.00 ea
with flax*, pumpkin* and sunflower seeds*, olive oil* & free-run eggs
 just a touch of honey
(per 1/4 loaf = 4 net grams carbs!)
– paleo, low-sugar, dairy-free & keto-friendly 

* denotes organic ingredient
Feel free to stop by our market stand to see a full ingredient list.


Receive up to 10% off:
spend $50.00 or more,
or pre-order an entire batch

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