Contact Chef Lisa with any inquiries or ordering questions:
Lisa is a certified Natural Chef and Holistic Nutritionist, with eight years of experience cooking internationally. She trained and taught at Bauman College, a leading holistic culinary institute in Berkeley California. Chef Lisa’s food is highly nutritious and prepared with quality ingredients tailored to suit any diet. She specializes in gluten-free, nutrient dense foods, and is also an experienced gluten-free pastry chef.
Her main objective is to create food that is delicious and healthy all at once. So you can enjoy wonderful meals and treats, and still feel your best. Chef Lisa values high quality wholesome ingredients, and stocks her pantry with an array of natural, local and organic items.
Healthy food can taste great and best of all, it will make you feel good too.
To your health,
Natural Chef, CNP, BA
Owner & Operator
Virtue Natural Bakery